|
CROP
MANAGEMENT
Planting
materials
Seed
Certification Phases
Minimum
Germination Percentage for Seed Certification
Maximum
Permissible Moisture level for seeds
Minimum
isolation requirements for seed production
Vegetative
Propagation
Leaf
Cutting
Stem
Cutting
Simple
Layer
Air
Layer
Tissue
Culture
Fertilisers
Chemical
fertilizers
Organic
manures
Bio-fertilizers
Liming
Plant
protection
Cultural
Chemical
Insecticides
Pheromones
Fungicides
Herbicides
Rodenticides
Handling
and mixing
Field
applications
Equipment
cleaning and storage
Storage
of chemicals
Preparing
the sprayer
Disposal
of pesticides and containers
Bio
control
Integrated
Pest Management (IPM)
Weed
management
Prevention
Cultural
Mechanical
Herbicidal
Seed
Seed
is a fertile and ripened ovule, which contains an embryonic plant,
supplied with food storage tissues and surrounded by a seed coat.
A seed strictly speaking is an 'embryo' a living organism embedded
in the supporting or the food storage tissue. According to the Seed
Act 1966, seed includes all planting materials such as seedlings,
tubers, bulbs, grafts, etc.
Seed
Technology - involves
seed production, processing, storage testing and certification,
marketing and distribution and the related research on these aspects.
Seed production includes varietals development, evaluation and release
of varieties.
Role
of Seed Technology -
improved seed - a carrier of new technologies a basic tool for secured
food supply- the principal means to secure crop yields in less favorable
areas of productivity - a medium for rapid rehabilitation of agriculture
in areas of natural disaster - a 'national seed reserve stock' of
seed is necessary to face such situations. Seed is the fundamental
unit of crop production - Regarded as the most vital, basic and
critical input in agriculture for increasing and sustaining agricultural
production. The year in which the Royal Commission on Agriculture
was constituted -1925. It emphasized the need for a separate organization
in India to deal with seed distribution. This paved the way for
the set up of the National Seed Corporation (NSC) in 1963. Coverage
of high yielding varieties in Kerala -60.32% (1999-2000). Maximum
coverage during Punja followed by Viruppu and Mundakan. The poor
coverage is the non-availability of quality seeds of the High Yielding
Varieties (HYV). In India seed production and distribution have
become a well developed industry - involving an annual turn over
of Rs.2200 crores - Public sector -Rs.55 crores (25%) - Private
sector Rs.1320 crores (60%) - other unorganised sector Rs.330 crores
(15%) India is exporting seeds worth of Rs.20 crores in an year.
Goals
- To increase agricultural production through the spread of good
quality seeds of HYVs. It aims at (1) rapid multiplication, (2)
timely supply, (3) assuming high quality, (4) reasonable price.
Bases
of a Seed Programme
- (1) high level support, (2) productive plant breeding programme,
(3) Co-ordinated effort.
History
of development of Seed Technology
-
First
Five Year Plan (1951-56) - Distribution of improved seeds of
food grains came into existence - seed distribution with subsidy.
-
Second
Five Year Plan (1956-61) - Improved seed was made as a basis
for 10% additional food grain production - Production of foundation
seeds - started seed production centers and seed stores.
-
Third
Five Year Plan (1961-66) - Released first four hybrids of maize
in 1961 - necessitated a separate organization for seed production.
Thus gave birth to NSC in 1963.
HYV
was started during 1966 and there was high coverage of HYV seeds
for food crops by 1968-69. The HYV Programme had an almost explosive
effect on the seed industries and necessitated huge effort in seed
production, processing, certification, testing and storage, seed
distribution, etc.
Annual
Plans (1966-69) - Seed Review Team - Constituted by Government of
India in 1968- suggested to entrust the work related to production,
processing and marketing of seed co-operative and private sectors
- also NSC should assist State Government to constitute their own
certification agencies. IV plan (1969-74) - In 1969 - Tara Development
Corporation Ltd was started with the active involvement of GB Pan1
University of agriculture and technology - Growers participation
as shareholders instead of contract system of seed production.
Seed
Act 1966 came into force through out India from 1969
V Five Year Plan (1974-79) - Reviewed by National Commission on
Agriculture - Many recommendations were made in 1976 - (1) Rigorous
enforcement of Seed Act 1966; (2) National Registry of varieties
- system by ICAR; (3) Departments of Agriculture - in the center
and state should have three distinct wings each dealing respectively
with (a) input aspect, (b) land enforcement (c) certification; (4)
Grow-out tests should be made on integral parts of seed testing.
Generation
concept of seed multiplication
NUCLEUS
SEED - initial seed-small quantity from the originating plant
breeder - for further multiplication to maintain the variety - multiplication
by the supervision of the plant breeder or any other qualified plant
breeder - genetic purity - 100%.
BREEDER
SEED - progeny of nucleus seed multiplied by the breeder or
by the institution - source for the foundation seed - genetic purity
is 100%. Not subjected to certification. But monitoring by a team
of exports - Golden Yellow colour tag.
FOUNDATION
SEED (FS) - Progeny of Breeder seed production is supervised
by certification agency. Minimum genetic purity 99%-white tag. Can
be II stages. FS Stage FS Stage II and I. Stage II is only if Breeder
Seed I in short supply. NSC, SDA and State Seed Corporation are
involved in the production.
CERTIFIED
SEED (CS) - Produced from FS, Seed Certification Agency certifies
- supervising by seed certification agency, State Seed Corporation
and NSC - subjected to one or more stage of production genuine shortage
of FS. Such production does not exceed three generations beyond
FS.1 Minimum genetic purity 98% - Tag colour Azure Blue. To maintaining
genetic purity, Cs should be replaced every 4th season or 4th crop.
SEED
CERTIFICATION
Purpose:
To maintain and make available high quality seeds with genetic identify
and purity - designed to achieve prescribed standards - legally
sanctioned system for quality control during all stages of seed
production. In India seed certification is a voluntary process -
but labeling is compulsory.
NSC evolved the certification standards. The central seed committee
approved these standards - the standards are includes in the Indian
minimum seed certification standards published by Government to
establish their own seed certification agencies. A statutory central
seed certification Board co-ordinated the activities of State seed
certification agencies. (Only those varieties, which are notified
by central seed committee, are eligible for certification).
- Verification
of seed source
- Verification
and approval of seed fields prior to planting
- Inspection
of seed crop in field to verify its conformity to the prescribed
standards.
- Supervision
of harvest and post harvest operations including processing and
packing.
- Sampling
and analysis of seeds to conform seed standards.
- Grant
of certificate tags, lebelling and sealing.
Seed
Certification standards.
| |
|
|
(Percentage)
|
| Quantity
Traits |
ES
|
CS
|
TLS
|
| Pure
seed (minimum) |
98
|
98
|
97
|
| Other
crop seeds (maximum) |
10
No./Kg
|
0.1
|
-
|
| Weed
seed (maximum) |
10
No./Kg
|
0.1
|
-
|
| Inert
matter (maximum) |
2
|
2
|
-
|
| Objectionable
weed seed (maximum) |
2
No./Kg
|
5
No./Kg
|
-
|
| Germination
(minimum) |
80
|
80
|
70
|
| Moisture
content |
12
|
12
|
-
|
(Source:
Indian minimum seed certification standards 1971 - Central Seed
Committee)
Truthfully
Labeled Seeds (TLS)
Seeds of the varieties, which are not eligible for certification
can be, produced as truthfully labeled seeds. The seeds should be
labeled as follows:
(1) Kind, (2) variety, (3) Lot No, (4) Date of test, (5) Inert matter
% (6) pure seed %, (7) Other crop seed %, (8)weed seed %, (9) Germination
%, (10) net content, (11) sellers name and address, (12) if treated,
any one of the following statements should appear in the label:
'Do
not use for food, feed or oil purpose (or Poison)'. If the content
of the container is less than 250gm or less, the items 5 to 9 may
be replaced by the statement " The seed in this container conform
to the minimum limits of germination and purity prescribed under
the Act"
|
Crop
|
First
count
|
Final
Count
|
Minimum
Germination (%)
|
| Rice |
5
|
14
|
80
|
| Cowpea |
5
|
8
|
75
|
| Green
gram |
3
|
7
|
75
|
| Blackgram
|
4
|
7
|
75
|
| Groundnut |
5
|
10
|
70
|
| Bhindi |
4
|
21
|
65
|
| Sesame |
3
|
6
|
80
|
| Chillies
|
6
|
14
|
60
|
| Tomato |
5
|
14
|
70
|
| Cucumber |
4
|
8
|
60
|
| Bitter
gourd |
4
|
8
|
60
|
| Pumpkin |
4
|
8
|
60
|
|
Crops
|
Maximum
Percentage of Moisture Allowed
|
| Rice |
12
|
| Cowpea |
9
|
| Green
Gram |
9
|
| Blackgram |
9
|
| Groundnut |
9
|
| Bhindi |
10
|
| Sesame |
9
|
| Amaranthus |
8
|
| Chillies |
8
|
| Tomato |
8
|
| Cucumber |
7
|
| Bitter
gourd |
7
|
| Brinjal |
8
|
|
Crop
|
Seed
Class
|
|
Foundation
|
Certified
|
| Rice,
wheat, groundnut, cowpea, soyabean |
3
|
3
|
| Cotton |
50
|
30
|
| Tomato |
50
|
25
|
| Sesame |
100
|
50
|
| Brinjal |
200
|
100
|
| Chillies |
400
|
200
|
| Bhindi |
400
|
200
|
| Amaranthus |
400
|
200
|
| Cucurbits
(cucumber, bitter gourd, etc) |
800
|
400
|
| Cabbage,
cauliflower, etc |
1600
|
1000
|
|
Variety
|
1st
inspection
|
2nd
inspection
|
3rd
inspection
|
| Short duration |
Within
60 days
|
85
days
|
100
days
|
| Medium duration |
80
days
|
100
days
|
125
days
|
| Long duration |
90
days
|
125
days
|
150
days
|
Storage
of seeds
Storage
problems arise when -
1.
Low quality seeds are stored
2. Seeds are not adequately dried
3. Seeds are stored in poorly constructed godowns
4. Seeds are stored for a very long time.
Factors
influencing loss of viability of rice.
(1)
Moisture content, (2) temperature (3) relative humidity - are the
main factors.
Moisture
- 12% moisture content - no fungal mould grow.
At 13% MC mould grow.
At 15% to 18% MC - maximum fungal growth.
At 8% RH - stored pests survive but do not multiply.
At 14% RH-insects multiply and destroy seeds.
At 18-20% RH - heating of seeds due to heavy respiration - insects
& moulds grow.
At 40-60% RH- seeds germinate.
Leaf
Cutting
Many
plants can be artificially cloned by leaf cuttings; species that
work well include African violet (Saintpaulia), Peperomia, bryophyllum
(Kalanchoe) and jade plant (Crassula). In this process a leaf (blade
+ petiole) is removed from the donor plant. The leaf is placed in
moist soil or, perhaps, in water and placed in the light.
The leaf blade, as usual, produces IAA (auxin). This auxin is transported
basipetally (down the petiole) as usual.
The
IAA accumulates in the base of the petiole to the point that a callus
tissue (tumor) forms. A callus is a mixture of meristematic cells
and parenchyma cells. Since these cells do not have a determined
fate, it is possible to influence these cells to differentiate in
just about any direction.
The
IAA continues to accumulate in the callus. The concentration rises
to the point that roots are initiated on the callus.
The
roots produce cytokinins (CK). This hormone is transported acropetally
(away from the root tip, toward the callus). The cytokinin accumulates
in the callus.
As the concentration of cytokinin accumulates in the callus, it
stimulates shoot formation. The shoots then can grow up. In the
end you have a shoot with roots...a whole plant!
In
some plants, the callus sends up multiple shoots. In those cases,
the gardener has to separate the individual plantlets before potting
up the individual plants.
Obviously this process can be accelerated if the last centimeter
of the petiole is dusted with a mixture of talcum powder and synthetic
auxin (indole butyric acid) before the leaf is planted in the moist
soil at the beginning. This mixture is often called "rooting
hormone" and two leading brands of this are Rootone&174
and Hormodin&174.
Stem
Cutting
Many
species cannot be propagated from leaves alone. The leaf may root,
but shoots do not form, or form so slowly that you do not dare wait
for it. For such species, it may be possible to instead make a stem
cutting. The process is very much the same, but is much faster due
to the contributions of auxin from several leaves, and the contributions
of photosynthesis in several leaves.
Generally
the gardener cuts a short piece of stem (three or four internodes
maximum). It does not have to include an apical meristem, but often
it does. The leaves from the lowest node are torn from the stem.
The basal end of the cutting may be dusted with rooting hormone
(if needed or desired).
The
several leaves remaining on the stem cutting all send IAA (auxin)
down from the blade. This accumulates at the basal end of the cutting
(along with any applied rooting hormone). The accumulated auxin
stimulates formation of callus and ultimately roots.
Once
we have a stem with roots, our plant has been cloned and the process
is complete.
Simple
Layer
A
tip layer is a natural method of propagation in such species as
black raspberry. A simple layer is fundamentally an artificially-forced
tip layer. In many shrubs that cannot be cloned by leaf or stem
cuttings, a simple layer may work well. Rather than making a single
leaf or a small stem cutting provide for its own needs and enough
extra to make a new plant, a simple layer can be used to allow contributions
from the whole donor plant to drive the cloning process.
1. A stem, low on the shrub, is arched mechanically to the ground
and held in place with some small wire hoops.
2. The lower surface of the held stem is wounded (with a small notch
or some grooves) and the wound is dusted with rooting hormone.
3. The wounded, dusted, section of the stem is buried in the moist
soil.
4. With time, the hormone powder and contributions of IAA from the
rest of the leaves on the donor plant cause roots to form from the
wounded area.
5. The rooted stem can then be separated from the donor plant.
Air
Layer
If
a gardener is trying to propagate a tree instead of a shrub, there
is no way to bring a branch down to the ground for a tip layer.
If you cannot bring Mohammed to the Mountain, then you bring the
Mountain to Mohammed! This is the idea of the air layer.
1. Somewhere along a young stem in the tree canopy, the lower surface
of a stem is wounded and the wound dusted with rooting hormone.
2. A few hundred cubic centimeters of moist sphagnum moss or even
moist soil is packed around the wound.
3. The sphagnum/soil is held in place with plastic film, and the
film is secured around the stem with twist-ties above and below
the wound. The soil has to be kept continually moist.
4. With time, roots develop in the small wad of sphagnum. The rooted
branch can then be cut from the donor tree.
Tissue
Culture
When
one is trying to make many thousands of individuals of one clone,
then a different method is needed. Tissue culture to the rescue!
1.
First you need some donor tissue. This is called the explant. The
tissue has to be at least parenchyma, but is better if it is meristematic.
The tissue has to be surface-sterilized. This is done by immersing
the tissue in a solution of sodium hypochlorite (laundry bleach),
rinsing in sterile distilled water, then perhaps slicing off the
killed surface layers.
2.
The explant is placed in a sterilized liquid medium on a shaking
machine. This medium contains water, minerals, vitamins, sugar (energy
for growth by respiration), and dilute auxin (usually indole-butyric
acid). The auxin stimulates the cells of the explant to divide rapidly
to form callus. The callus is broken up by the shaking action. Thus
the liquid medium becomes loaded with small callus pieces.
3.
The callus pieces are now spread across a sterile solid medium.
The medium contains water, minerals, vitamins, sugar, and cytokinins.
The medium is solidified into a gel by adding a small amount of
agar. The container is kept under light. The combination of cytokinin
and light causes shoots to be initiated on each callus piece.
4.
The shoots are moved onto a solid medium that contains water, minerals,
and agar. Depending on the species, there may also be some auxin
in the medium. The auxin from the leaves on the shoots (or in combination
with auxin from the medium) cause root initiation.
5.
The plants can be moved to soil and slowly eased from humid conditions
to successively drier conditions. Ultimately the plants can be moved
to field conditions.
Because each explant can initiate indefinitely many callus pieces,
and each callus piece can make a new plant, the number of plants
produced can be extremely high.
Chemical
fertilisers
Choice
of a fertiliser depends on unit cost of nutrient present in it and
its agronomic efficiency under a given situation. Fertiliser is
a valuable input and measures should be taken to reduce its losses
and to increase its uptake and utilisation by the crop. Selecting
a situation-specific fertilizer and choosing the time and method
of application according to crop demand would minimize losses and
increase its efficiency.
Nitrogenous
fertilisers
Most
crop plants recover only 25-35% of the nitrogen applied as fertilizers.
Losses occur by ammonia volatilisation, denitrification, immobilization
to organic forms, leaching and run off. Utmost care should be bestowed
in selecting the type of fertiliser as well as the timing and method
of application.
Choice
of the nitrogen fertilizer
1.
In submerged rice soil, ammoniacal and ammonia-producing fertilizers
like urea are most suitable since ammonia is the most stable form
of nitrogen under such conditions.
2.
For acidic upland soils, ammoniacal fertilizers are most suitable
during rainy season since ammonium is adsorbed on soil particles
and hence leaching losses are reduced. Adsorbed ammonium is gradually
released for nitrification and thus becomes available to crops for
a longer period.
3.
In highly acidic upland soils, urea is preferred to ammonium sulphate
as the former is less acid forming.
4.
In alkaline upland soils of low rainfall regions, nitrate fertilizers
are preferred to ammoniacal fertilisers or urea since ammonia may
be lost by volatilization under alkaline conditions
Management
of nitrogenous fertilisers
1.
Almost all the nitrogenous fertilizers are highly amenable to losses
and since most of the crops require nitrogen during the entire growth
period, split application is necessary to ensure maximum utilization
by crops.
2.
More number of splits may be given for long duration crops as well
as perennial crops.
3.
Nitrogen losses from fertilisers are more in coarse textured soils
with low cation exchange capacity (CEC) than in fine textured soils.
Hence more number of splits is necessary to reduce loss of fertilizer
nitrogen from sandy and other light soils.
4.
For medium duration rice varieties, nitrogenous fertilizers should
be given in three splits, as basal, at maximum tillering and at
panicle initiation stage.
5.
In coarse textured sandy or loamy soils, the entire dose of nitrogenous
fertilizers may be applied in 3-4 splits at different stages of
growth of rice crop.
6.
In areas where split application of nitrogen is not feasible due
to water stagnation after planting/sowing, full dose of nitrogen
as basal may be given in the form of neem coated or coal tar coated
urea.
7.
In double-cropped wetlands, 50% of N requirement of the first crop
may be applied in the organic form.
8.
As far as possible, liming should be done one or two weeks prior
to the application of ammoniacal or ammonia forming fertilizer like
urea since ammonia is likely to be lost by volatilization if applied
along with lime
9.
Almost 70% of N in urea applied by broadcast to flooded soil is
lost by volatilization, immobilization and by denitrification
Measures to reduce the loss of N from applied urea
1.
Urea super granules or urea briquettes may be used in places where
soil is clayey and has cation exchange capacity more than 10 cmol
(+) per kg of soil.
2.
Sulphur or lac coated urea is suitable where soil is liable to intermittent
flooding and in situations where water management is difficult.
This is more suitable for direct sown crop.
3.
Urea may be mixed with moist soil and kept for 24-48 hours before
application to the field. Alternatively, urea may be mixed with
moist soil, made into balls of about three-inch diameter and dried
under shade. The balls may be placed deep into subsoil.
4.
Mixing urea with five times its weight of neem cake prolongs the
period of nitrogen availability to the crop.
5.
For submerged soils, coating urea with coal tar and kerosene (100
kg urea is mixed with 2 kg coal tar dissolved in one litre kerosene)
before mixing with neem cake is preferred to simple mixing with
neem cake.
6.
Coating urea with neem extract (containing about 5% neem triterpenes)
at 1% rate and shade-drying for 1 to 1.5 hours before applying in
direct-seeded puddled lowland rice increases nitrogen use efficiency.
7.
As far as possible, urea may be applied by deep placement or plough
sole placement. Deep placement of prilled urea or super granules
during the last ploughing followed by flooding and planting is beneficial
in light soils. Urea briquettes or super granules may be placed
between four hills of transplanted rice, whereas sulphur coated
or lac coated urea may be broadcast on the surface.
8.
Foliar spray of 5% urea solution can be practised in situations
where quick response to applied nitrogen is required. If power sprayers
are used, the concentration may be increased to 15%. Fresh urea
should be used to avoid toxicity due to biuret.
Phosphatic
fertilizers
Fertilizer
phosphorus is an expensive input and its management poses serious
problems due to several complexities in its behaviour in different
types of soil. This often results in its poor recovery from applied
fertilizers.
Choice
of phosphatic fertilizer
1.
In slightly acid, neutral or mildly alkaline soils, water-soluble
phosphatic fertilizers are more suitable.
2.
In wetland rice soils, water-soluble phosphatic fertilizers are
preferable as pH of most of the submerged soils is near neutral.
3.
In strongly acidic soils whose pH does not rise above 5.5 to 6.0
even on submergence, phosphatic fertilizers containing citrate soluble
form of P like basic slag, dicalcium phosphate, steamed bone meal
etc. are suitable.
4.
For highly acidic upland soils or submerged soils whose pH will
not rise above 5.5 even on submergence, powdered rock phosphate
is suitable. Soil acidity converts tricalcium phosphate in rock
phosphate to plant available monocalcium form.
5.
For short duration crops where quick response is required, water-soluble
phosphatic fertilizers are most suitable.
6.
For perennial crops like rubber, oil palm, coffee, tea, cardamom
etc. phosphorus in the form of rock phosphate can be applied.
7.
In black soil (Chittur taluk of Palakkad District) phosphatic fertilizers
containing water-soluble phosphate like single superphosphate are
most suitable.
Management
of phosphatic fertilizers
1.
Acid soils have to be amended with lime, dolomite or magnesium silicate
and alkali soils with iron pyrite or sulphur before application
of phosphatic fertilizers. This will help to reduce fixation and
increase availability of P.
2.
Surface application or broadcasting is preferred for shallow rooted
crops whereas placement in the root zone is advantageous in deep-rooted
crops.
3.
Rock phosphates can be used advantageously in rice grown in acid
soils during the virippu season. Powdered rock phosphate may be
applied and mixed thoroughly with soil by ploughing. After two or
three weeks, the field may be flooded, worked up and planted with
rice. Under this situation, phosphorus in rock phosphate gets converted
to iron phosphate, which on subsequent waterlogging becomes available
to the rice crop.
4.
Rock phosphate can be used successfully as a phosphatic source for
leguminous crop since its root system can extract phosphorous from
rock phosphate.
5.
In single crop wetlands where rice is grown in the virippu season,
application of phosphatic fertilizers can be dispensed with for
the rice crop, if the second crop (usually legume or green manure)
is given phosphatic fertilizers.
6.
In case of rice-legume cropping sequence in acid soils, application
of rock phosphate to the pulse crop helps to skip phosphatic fertilizers
in the succeeding rice crop.
7.
Since phosphorus requirement of seasonal crops is confined to the
early stages, phosphatic fertilizers are to be applied at the time
of seeding or planting. Topdressing of phosphatic fertilizer leads
to wastage of the fertilizer nutrient. Further, excessive phosphates
may lead to deficiency of micronutrients such as zinc, boron etc.
8.
Under adverse soil conditions and where quick result is required,
spraying water-soluble phosphatic fertilizers like triple superphosphate
or hot water extract of superphosphate can be resorted to.
Potassium
fertilizers
For
most crops, potassium can be supplied as muriate of potash. But
in crops like tobacco and potato, muriate of potash may cause chloride
injury, reducing quality of the produce. In such cases, K may be
applied as potassium sulphate.
Management
of potassium fertilizer
1.
In coarse textured soils and in heavy rainfall regions, potassium
fertilizers should be applied in as many splits as possible, to
reduce loss of potassium.
2.
In fine textured soils, the entire dose of potassium fertilizers
may be applied as basal.
3.
In acid soils, potassium fertilizers should be applied only after
lime application to prevent loss of potassium by leaching.
Average
nutrient content of common fertilizers
|
Material
|
Nutrient
content (%)
|
|
N
|
P2O5
|
K2O
|
| Ammonium
sulphate |
20.5
|
-
|
-
|
| Ammonium
sulphate nitrate |
26.0
|
-
|
-
|
| Ammonium
nitrate |
33.5
|
-
|
-
|
| Ammonium
phosphate |
20.0
|
20.0
|
-
|
| Calcium
ammonium nitrate |
20.5
/ 25.0
|
-
|
-
|
| Nitrate
of soda |
16.5
|
-
|
-
|
| Urea |
46.0
|
-
|
-
|
| Superphosphate
(single) |
-
|
18.0
|
-
|
| Superphosphate
(double) |
-
|
35.0
|
-
|
| Superphosphate
(triple) |
-
|
46.0
|
-
|
| Mussooriephos |
-
|
18-20
|
-
|
| Rajphos |
-
|
18-20
|
-
|
| Muriate
of potash |
-
|
-
|
50
/ 60
|
Organic
manures are waste or by products (animal/birds waste, litter, crop
refuse or any other organic matter) either decomposed or treated
or fresh, which enriches soil. They are bulky i.e. nutrient contents
are low per unit volume. Concentrated OM contains higher % of nutrients
such us oil cakes, blood/bone/fish meal important effects are:
1. improve the physical properties of the soil
2. supply all nutrients for plant growth
3. enhances soil microbial activity
4. provide a buffering action in soil reactions
5. improve nutrient holding capacity of the soil
Green
manures
Green manuring refers to the practice of incorporating plant materials
while they are green. It is practiced as green leaf manuring and
green manuring insitu.
Average
nutrient content of common Organic manures
| MAJOR
NUTRIENTS IN ORGANIC MANURES |
| |
N |
P2O5 |
K2O |
| Neem
cake |
5.2 |
1 |
1.4 |
| Coconut
cake |
3 |
1.9 |
1.8 |
| Groundnut
cake |
7 |
1.5 |
1.3 |
| Gingelly
cake |
6.2 |
2 |
1.2 |
| Castor
cake |
4.3 |
2 |
1.3 |
| Mahua
cake |
2.5 |
0.8 |
1.8 |
| Farm
yard manure |
0.5
- 1.5 |
0.4 - 0.8 |
0.5
- 1.9 |
| Compost
(Rural) |
0.4
- 0.8 |
0.3
- 0.6 |
0.7
- 1.0 |
| Compost
(Urban) |
1.0
- 2.0 |
1 |
1.5 |
| Cowdung
(fresh) |
1.5 |
0.3 |
0.2 |
| Biogas
slurry |
-- |
-- |
-- |
| (cowdung
based) |
1.6
- 1.8 |
1.1
- 2.0 |
0.8
- 1.2 |
| Sheep
manure |
0.8
- 1.6 |
0.4
- 0.6 |
0.3
- 0.4 |
| Poultry
manure |
1.2
- 1.8 |
1.4
- 1.8 |
0.8
- 0.9 |
| Bone
meal |
3.5
|
21
|
-- |
| Fish
meal |
4.1
|
3.9
|
0.3 |
| Meat
meal |
11
|
1.5
|
0.6 |
| Blood
(dried) |
11.5
|
--
|
0.6 |
| Sun
hemp |
2.6 |
0.5 |
2 |
| Daincha |
3.3 |
0.7 |
1.3 |
| Kolinji |
3.2
|
0.3
|
1.3 |
| Sesbania |
2.7
|
0.5 |
2.2 |
| Gliricidia |
2.9
|
0.5
|
2.8 |
| Paddy
straw |
0.36
|
0.08 |
0.71 |
| Household
ash |
0.5
- 1.9 |
1.6
- 4.2 |
2.3
- 12.00 |
| Coir
pith Compost |
1.26
|
0.06 |
1.2 |
Note:
Composition of organic manures vary widely
The use of biofertilisers is quite important while practicing the
concepts of integrated plant nutrient management and organic farming.
Some of the commonly used biofertilisers in Kerala are as follows.
1.
Rhizobium (Bradyrhizobium and Azorhizobium)
It induces better root nodulation and stem nodulation (Azorhizobium)
in inoculated plants and thereby brings down the requirement of
nitrogen fertilizer for the cultivation of pulses, oil seeds and
legume green manures. Commercially it is available as carrier based
inoculums. Method of application is seed treatment.
2.
Azotobacter
Suitable only for upland crops like vegetables, tapioca, plantation
and orchard crops. It is available as carrier-based inoculum. It
fixes N about 15-20 kg/ha under ideal upland conditions and thereby
reduces the requirement of nitrogen fertilizers by 10-20 per cent.
Methods of application are seed treatment, seedling dip and direct
soil application.
3.
Azospirillum
It is suitable for both upland and wetland conditions and is available
as carrier-based inoculum. It fixes N about 20-25 kg per ha under
ideal conditions thereby effecting a reduction of 25 per cent in
the quantity of N fertilizers required. Treatment with Azospirillum
also induces better root formation in inoculated plants. Hence this
biofertilizer is also recommended for root induction in polybag-raised
seedlings of plantation and orchard crops and also for vegetable
crops. The isolates of Azospirillum brasilense strains AZR 15 and
AZR 37 from Kuttanad soils are highly effective for rice, vegetables
and nursery plants. The strains AZ 1 and AZ 2 are effective in vegetable
and nursery plants.
Method
of application
Seed
treatment: For treating 5-10 kg seeds, 500 g culture is required.
Moisten the seeds by sprinkling water or rice-gruel water. Take
500 g culture in a plastic tray/basin, add moistened seeds, mix
well and dry in shade for 30 minutes. This may be sown immediately.
Seedling
root dip (for transplanted crops): Slurry of the culture is
prepared by mixing 500 g culture with 50 ml of water and the roots
are dipped in the slurry for 15-20 minutes before transplanting.
Soil
application: Mix the culture with FYM or compost in the ratio
1:25 and apply directly in the soil.
Inoculation
for paddy
Mix 2 kg of culture in 60 litres of water and soak the seeds required
for 1 ha (60 kg) for 24 hours before sowing. At the time of transplanting,
dip the roots of seedlings for 15-20 minutes in the culture slurry
prepared by mixing 2 kg inoculum with 40 litres of water. This slurry
can be used for treating seedlings required for 1 ha. Another 2
kg culture may be applied to the field along with FYM or compost.
4.
Blue green algae(BGA)
Mainly recommended for wetland rice cultivation. However, the use
of this biofertilizer is not feasible in acidic soils with pH below
6.0. It is available as carrier-based inoculum and it fixes N about
25-30 kg/ha under ideal conditions.
Method
of application: Direct broadcasting in the rice fields @ 10 kg/ha
one week after transplanting the seedlings.
5.
Azolla
It is suitable for wetland rice cultivation. The required quantity
of azolla will have to be raised in the farmers' field itself. Fixes
N about 25 to 30 kg / ha.
Method
of application: Apply fresh azolla @ 10 t/ha before transplanting
the rice seedlings at the time of ploughing.
6.
Phosphate solubilising bacteria and fungi
Recommended mainly for upland crops raised in neutral and slightly
alkaline soils. Available as carrier-based inoculum. Enables the
efficient utilization of cheaper sources of phosphatic fertilizers
such as rock phosphate by crop plants in neutral and alkaline soils.
Method of application: Seed treatment and direct application.
7.
Vesicular / arbuscular mycorrhiza (VAM/ AM)
Vesicular arbuscular mycorrhiza is mostly recommended for upland
especially for raising container and tissue culture plantlets and
transplanted crops. It mainly improves the uptake of available P
by inoculated plants. There is also an enhanced absorption of water
and other nutrients such as N and K and certain micronutrients.
Mycorrhiza inoculation can improve the survival and establishment
of tissue culture plantlets under field conditions. Also induces
better resistance against certain soil borne plant pathogens. It
is commercially available as granular inoculum consisting of infected
roots and soil with mycorrhizal spores. It is given as soil application.
VAM
fungus Glomus microcarpum var. microcarpum is suitable for tropical
tuber crops. The inoculation can be done by placing inoculum (3-5
g/sett) beneath the sett before planting. The rate of spore load
in the inoculum should be to the tune of 50 to 400 spores per 100
g soil medium. Method of application is the rooted infected cutting
technique.
Application
techniques of biofertilisers
1.
Seed treatment
Five hundred grams of commercially available inoculum will be required
for treatment of seeds for one-hectare area. For this, thick slurry
of the carrier-based inoculum is initially prepared by mixing 500
g of the inoculum in 1.25 litre of water. The stickiness of the
biofertilizer on seed surface can be significantly improved by using
10% jagerry solution or 5% sugar solution supplemented with 40%
boiled and cooled gum arabic solution or rice-gruel water. The required
quantity of seed material is then gently mixed with this slurry
by taking care not to damage the seed coat. The treated seeds are
spread evenly over a gunny bag and dried in shade and sown immediately
in moist soil. Under no circumstances, the treated seeds are exposed
to direct sunlight for a longer period of time since the UV rays
of solar radiation will reduce significantly the population of inoculated
bacteria on seed surface.
2.
Seedling treatment
This method of application is mainly recommended for transplanted
crops. In this procedure, the roots of seedlings to be transplanted
are dipped in loose water slurry of the biofertilizer (500 g in
2.5 litre of water) for 20 minutes, prior to transplanting.
3.
Soil application
Soil application is generally recommended for all types of biofertilisers
except Rhizobium, Bradyrhizobium and Azorhizobium. The method is
to apply the biofertilizer after mixing with dried FYM, compost
or vermicompost @ 1:25. For crops of six-month duration, the recommended
dose is 1-2 kg/ha. This can be increased to 2-4 kg/ha for crops
of more than six-month duration. For perennial crops, 10 to 25 g
of the biofertilizer is to be applied in the root zone during the
first year and 25 to 50 g during subsequent years. This can be done
at the time of sowing, transplanting or during intercultivation.
Factors
influencing the efficient use of bio-fertilisers in Kerala
1.
Use adequate quantity of organic manure (as per |